Bibliography (and further reading)
Audouy, M. and Chapman, A. (2009) Raunds: The Origin and Growth of a Midland Village. Oxford, Oxbow Books.
Dobney, K. et al. (2007a) patronen van verwijdering en verwerking. In K. Dobney et al. Farmers, Monks and Aristocrats: the Environmental Archaeology of Anglo-Saxon Flixborough: 70-115. Oxford, Oxbow Books.
Dobney, K. et al. (2007b) de landbouweconomie en de inkoop van grondstoffen. In C. Loveluck
Rural Settlement ,Lifestyles and Social Change in the Later First Millennium AD: Anglo-Saxon Flixborough in its Wider Context: 87-98. Oxford, Oxbow Books. Fleming, R. (2001) The New Wealth, The New Rich and the New Political Style in Late Anglo – Saxon England. In J. Gillingham (ed.) Anglo-Normandische Studies XXIII. Proceedings of the Battle Conference 2000: 1-22. Woodbridge, De Boydell Press. Gardiner, M. (2017) Manorial Farmsteads and the Expression of Lordship Before and After the Norman Conquest. In D. Hadley and C. Dyers (eds.) De archeologie van de elfde eeuw: Continuïteiten en transformaties: 88-103. Abingdon, Routledge. Gautier, A. (2012) Cooking and Cuisine in Late Anglo-Saxon England. Angelsaksisch Engeland 41.1: 373-406. Loveluck, C. (2007) Changing Lifestyles, Interpretation of Settlement Character and Wider Perspective. In C. Loveluck Rural Settlement, Lifestyles and Social Change in the Later First Millennium AD: Angelsaksisch Flixborough in zijn bredere Context: 44-63. Oxford, Oxbow Books. Poole, K. (2010) Mammal and Bird Remains. In G. Thomas de latere Angelsaksische nederzetting
in Bishopstone: a Downland Manor in wording: 142-56. York, Council for British Archaeology.
Reynolds, R. (2010) Fish Remains. In G. Thomas de latere Angelsaksische nederzetting Bishopstone: a Downland Manor in wording: 157-63. York, Council for British Archaeology. Sykes, N. J. (2004)The Dynamics of Status Symbols: Wildfowl Exploitation in England
AD410-1550. The Archaeological Journal 161.1: 82-105.
Sykes, N. J. (2006) Van Cu en Sceap naar Beffe en Motton. In C. M Woolgar, D. Serjeantson en T. Waldon (eds.) Food in Medieval England: Diet and Nutrition: 56-71. Oxford, Oxford University Press. Sykes, N. J. (2007) The Norman Conquest: A Zooarchaeological Perspective. Oxford, Archaeopress. Sykes, N. J. (2010) Deer, Land, Knives and Halls: Social Change in Early Medieval England. Antiquaries Journal 90.1: 175-93.